A great sake touji (brew master) told me that some sake is not meant for drinking in large quantities. Especially premium "daiginjo" sake which usually has both great and understated flavors & sophisticated tastes; that one enjoys better when consumed in small amounts.
Starting this fall, kasadela would like to feature more 食前酒 aperitifs. A perfect start your meal!!
My favorite daiginjo!!
If you're looking for cozy place, come to kasadela:)
* Genki menu* is also still avilable!! http://kasadela.blogspot.com/2009/07/genki-menu-summer-special-530-to-730.html