Tuesday, March 30, 2010

春のメニューになりました。

NEW FOOD SPECIALS!!!

NEW AND POPULAR DISHES ARE AVAILABLE AT KASADELA NOW.
COME AND ENJOY WITH GREAT SAKE!!




HARUSAME SALAD


COLD CLEAR RICE NOODLE AND CRAB-MEAT WITH CREAMY SESAME DRESSING

SALMON SKIN SALAD


CRISPY GRILLED SALMON SKIN OVER MIXED GREEN&WATER-CRESS WITH HOMEMADE VINAIGRETTE DRESSING
**Popular Special**


TOFU SALAD


VEGETARIAN FRIENDLY MENU:)

KAMO TATAKI


SEARED COLD DUCK WITH PONZU
SO----DELICIOUS!!

WHAT IS PONZU????
http://en.wikipedia.org/wiki/Ponzu

NEGIMA


YOU MUST HAVE AT IZAKAYA!!
PORK-BELLY&SCALLION SKEWERS
CRISPY, BUT JUICY PORK-BELLY

ビールのお供に!!


Sunday, March 21, 2010


OHISASHIBURI DESUNE:)
Spring is around the corner, I can't wait to see
the beautiful cherry-blossoms!!


花見のお供に、”春鹿”なんて、NYでも出来たらいいんですけどね。。
As usual, "HARUSHIKA SHIBORIBANA" has arrived from NARA
to let us know that Cherry blossom season will soon return.


Refreshing flowery fragrance,
light and fruity taste with a mild texture .
Even if just a tasting, you must try this draft sake,
it's only available for the spring season!!




毎年みるこの光景。滑稽;)


Ah! it's like spring at Kasadela





Every Monday night is: "TEBASAKI NIGHTS!!!"

Japanese beer or a One Cup Ozeki sake
with our Delicious Chicken wings!!!!!

miss me yet??



&




212-777-1582
Minimum $15(cash only)


LOVE